Lucia Michaela Nakasone 2019 Exchange Student Sponsored by the Prefecture
2019年9月30日
Lucia Michaela Nakasone
Introduction:
Nice to meet you, my name is Lucia Nakasone. I am from Argentina. Right now I am studying Okinawan Cooking.
What is Okinawan Cooking?:
Yes, I eat it---What type of food is it--- Champloo, Irichii , My grandmother made it. I love it a lot.
Background:
I have an interest in things like Okinawan traditional cooking and culture.
I’m studying at Matsuda Culinary School.
Future Outlook:
In the future, I would like to spread Okinawan culture through cooking.
A Message to the Youth:
While making sure to take care of your roots, I hope the fact that you hold two cultures within makes you happy.
